Apple Walnut Cake

By Diana Rattray

croll down to see more apple cake recipes.
Ingredients:

* 1 cup butter, room temperature
* 2 cups granulted sugar
* 3 eggs
* 1 1/2 teaspoons vanilla
* 2 1/2 cups all-purpose flour
* 1 teaspoon baking powder
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 2 1/2 cups peeled chopped fresh apples
* 1 cup coarsely chopped walnuts

Preparation:
In a mixing bowl, cream together the butter and sugar until light. Add the eggs, one at a time, beating after each addition. Stir in the vanilla. Sift together the flour, baking powder, baking soda, and salt, and stir in the creamed butter mixture.

Stir in the chopped apples and walnuts. Spread the cake batter into a greased and floured 13x9-inch baking pan, and bake in a 350° oven for 45 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Cool for at least 30 minutes before serving. Serve with whipped cream or a caramel sauce.

related articles on cake recipes:

easy apple cake
An easy apple cake made with a cake mix and coconut.
read more...

apple butter cake recipe
Apple butter cake with spices, sugar, and apple butter, along with pecans, eggs, and your favorite frosting. An apple butter cake recipe made in 3 layers.
read more...

tennessee apple stack cake
A stack cake recipe, made with dried apples, brown sugar, and spices.
read more...

.