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INGREDIENTS:
- 1 package (1-layer size) yellow cake mix
- 1 cup flaked coconut
- 1/2 teaspoon ground cinnamon
- 4 tablespoons butter, melted
- 1 21-ounce can apple pie filling
PREPARATION:
Combine dry cake mix, coconut, and cinnamon; stir in melted butter. Press about 2/3 of mixture into ungreased 8x8x2-inch baking pan; spread with pie filling. Crumble remaining coconut mixture over the filling. Bake at 350° for 50 to 55 minutes. Spoon into dessert dishes. Serve warm or cooled with ice cream, if desired. This easy apple dessert recipe makes 6 servings.related articles on cake recipes:
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