Ann's Diabetic Coffee Cake Recipe

Ingredients:

1 cup flour
1/2 cup margarine
2 tbsp water



Preparation:

Mix and roll dough into ball, divide into 2 balls. Place onto ungreased
cookie sheet. Pat down, 12 inches long - 3 inches wide.

Õ"þBFILLING:þb Õ Õ"1/2 c. margarine 1 c. water 1 tsp. almond extract 1 c.
flour 3 eggs Õ Mix margarine and water in saucepan. Bring to boiling.
Add flavoring, then remove from heat. Add flour, add eggs one at a time.
Divide into half. Smear dough on one then the other. 350 degrees, 60
minutes.



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Preparation Time: 0:00

Serves: 4



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