DOUGH
1 1/3 cup Lukewarm water
1 tsp Honey
3 cup Whole wheat flour
FILLING
1/2 cup Smooth natural peanut butter
1/4 cup Honey
1/2 cup Unsweetened applesauce
2 tbsp Cinnamon
2 tbsp Water
2/3 cup Raisins
Preparation:
Combine the water, honey, and yeast in a large bowl. Let sit for 5
minutes until foamy. Add the flour 1 cup at a time, beating well
after each addition. When the dough becomes to stiff to mix, turn it
out onto a floured board and knead for 5 to 10 minutes until smooth
and elastic. Put it in a very lightly oiled bowl, cover, and allow to
rise for 1 hour.
rise for about 20 minutes, or until light. Bake in a preheated 350 F
oven for 20 to 25 minutes, until golden brown on top.
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Preparation Time: 0:00
Serves: 12
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